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 Location:  Home » Kitchen » General AAS » Miss Vickie's Big Book of Pressure Cooker RecipesJanuary 8, 2009  
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Miss Vickie's Big Book of Pressure Cooker Recipes
Miss Vickie's Big Book of Pressure Cooker Recipes
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List Price: $22.95  (€18.13)
Buy New: $13.01  (€10.28)
You Save: $9.94  (€7.85) (43%)
Buy New/Used from $11.50  (€9.09)

Avg. Customer Rating: 4.5 out of 5 stars(based on 35 reviews)
Sales Rank: 5151
Category: Book

Author: Vickie Smith
Publisher: Wiley
Studio: Wiley
Manufacturer: Wiley
Label: Wiley
Languages: English (Original Language), English (Unknown), English (Published)
Media: Paperback
Number Of Items: 1
Pages: 480
Shipping Weight (lbs): 1.9
Dimensions (in): 9 x 7.4 x 1.6

ISBN: 0764597264
Dewey Decimal Number: 641.587
EAN: 9780764597268
ASIN: 0764597264

Publication Date: January 29, 2008
Availability: Usually ships in 1-2 business days

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Editorial Reviews:

Product Description
The Ultimate Pressure-Cooker Cookbook

Nobody knows more about pressure cookers than Vickie Smith, creator of the leading pressure-cooker Web site, MissVickie.com. Now, at last, Miss Vickie has gathered all of her pressure-cooker wisdom into a book. Whether you're a pressure-cooker newcomer or a longtime fan, you'll find all the recipes, techniques, and tips you need for a lifetime of great pressure-cooker meals.

Miss Vickie's Big Book of Pressure Cooker Recipes is jam-packed with nearly 400 fast, tasty, foolproof recipes, ranging from one-pot meals like Chicken and Rice with Mushrooms to Sweet and Sour Pork, Navy Bean Soup, and Chocolate Malt Cheesecake. Miss Vickie's detailed recipe instructions and special techniques, such as "pan in pot" pressure cooking, guarantee that each dish comes out perfectly cooked--and perfectly delicious.

But Miss Vickie gives you more than just great recipes. Her book also provides in-depth guidance on every aspect of choosing and using a pressure cooker, including:
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A buyers' guide to modern pressure cookers
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Step-by-step pressure-cooker instructions
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Pressure-cooker safety
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Basic and advanced pressure-cooking techniques
*

Common mistakes in pressure cookery
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Adapting recipes to the pressure cooker
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Tips, tricks, and troubleshooting


Offering hundreds of recipes that are proven to work--and proven delicious--plus plain-English answers to all of your pressure-cooker questions, Miss Vickie has created the single most useful pressure-cooker book ever published. It's a resource you'll turn to again and again as you explore the world of pressure-cooker possibilities and pleasures.



Customer Reviews:   Read 30 more reviews...

5 out of 5 stars Excited About this Book!   January 7, 2009
I'm so excited that my copy of Miss Vickie's Big Book of Pressure Cooker Recipes arrived today! I received a pressure cooker for Christmas and though I have been using Miss Vickie's website to help a little with my first few meals, I'm happy to have a hard copy in my hand so I can read it without going online.

I bought this book because of all the recommendations on Amazon and after perusing the first few chapters, I know this book is worth every penny paid. I especially like the section on Adapting Recipes for use in the pressure cooker. My husband is fond of many recipes that take hours to cook just to get the meat tender and so I am hoping I'll be able to still make those dishes, with half the time and energy.




5 out of 5 stars WOW!   December 15, 2008
  1 out of 1 found this review helpful

Love this book!!
Finally, a pressure cooker book that has lots of choices!
Really good description of pressure cooking in general.
Turning into a "go to" cookbook for me. (and that is high praise!)
Just made the Mexican Chicken soup for dinner and got rave reviews from the whole family. Italian style Beef Roast braised in red wine on the menu for tomorrow. Looking forward to cooking my way through this book!
Don't hesitate! Worth every penny.



5 out of 5 stars A Must Have for Pressure Cooker Users   December 12, 2008
  1 out of 1 found this review helpful

My husband bought me a pressure cooker and the only recipe I could remember from using one many years ago was for stuffed cabbage rolls. I went on the internet and there were limited recipes. This book has it ALL! Tells you all about safety features, how to use the pressure cooker to the best advantage (like par cooking chicken for fried chicken), and has terrific recipes - and lots of them!!! Good recipes with ingredients we have on hand. Easy to follow recipes. I am enjoying using the pressure cooker several times a week now - all because of this book! I highly recommend it - for newbies and experienced cooks!



5 out of 5 stars A real winner   November 25, 2008
  2 out of 2 found this review helpful

Three words for anyone holding out on buying a pressure cooker: "DON'T BE SCARED"!! Pressure cooking may seem difficult and scary but it's simpler than you could ever imagine. This cookbook helps with the basics, is a great confidence builder, answers all "the questions", and is chock full of great recipes you can try or alter to your own tastes. This is a great book to get you going!


2 out of 5 stars Don't bother buying   November 17, 2008
  1 out of 3 found this review helpful

The recipes here are not at all to our taste, too common and almost tasteless. If you enjoy plain high fat food, go for it. I am purchasing the Lorna Sass pressure cooker cookbook (which I borrowed from the library) recipes and methods of cooking things far superior. Have been pressure cooking for 2 months now and gave both books a fair trial. I am giving Miss Vickies book to the thrift store.


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